Packaging of snacks
Nuts to be savored
Salted peanuts packaged in a controlled atmosphere stay fresh and crunchy for longer. This process involves the use of food-grade nitrogen from Messer. As an inert, inactive gas, nitrogen does not react with the food while at the same time displacing the oxygen from the packaging. This means that the nuts’ freshness and taste are fully preserved until the packaging is opened for the first time.